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herbal tea
herbs & spices
teaware

Horseradish

Brews near colourless / very pale
  • Our organic horseradish root is flavoursome, fiery, and the perfect accompaniment to many of your favourite meat dishes. Try it instead of mustard with your next helping of roast beef!
  • While horseradish root can be used in a number of recipes, it’s traditionally used to create a sauce for savoury meat dishes. Simply grate this organic horseradish root, mix it with vinegar, and enjoy its unique flavour.
  • Horseradish sauce you prepare at home with our organic horseradish root can be up to twice as strong as pre-prepared horseradish you’ll find at the supermarket. So use it sparingly - your sinuses will thank you!
  • As well as being a condiment, horseradish root is used as a traditional medicine around the world. It’s low in calories and fat, and rich in healthy plant compounds with small amounts of vitamins.
  • We strongly believe that the higher quality a product, the more benefits it brings - because it's loaded with the right substances. That's why we search around the world for the finest produce.
Size
2 items left

How To Prepare

A Fiery Condiment For Savoury Meat Dishes

RehydrateIn Water
ThenGrate
Mix WithVinegar
Serve WithMeat
NoteVery Strong, Use Sparingly

Character

TasteAromaHeatFormColourTradition
  • TasteFiery, Sharp
  • AromaPungent
  • HeatStrong & Hot
  • FormWhole Dried Root
  • ColourPale Cream Root
  • TraditionClassic Meat Condiment

A Fiery, Pungent Horseradish Root Traditionally Served With Savoury Meats.

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