Comfrey Root
€ 9.97 - € 24.09
Brews pale amber - external use only
- Comfrey has been used externally for more than 2,000 years
- Comfrey, also known as black root or blackwort.
- We strongly believe that the higher quality a product, the more benefits it brings - because it's loaded with the right substances. That's why we search around the world for the finest produce.
- Only for external use.
- We strongly believe that the higher quality a product, the more benefits it brings - because it's loaded with the right substances. That's why we search around the world for the finest produce.
How To Prepare
Simmer for an External Herbal Compress
Amount2g per 250ml
Water95-100°C
MethodSimmer Root
Simmer Time10-15 Min
UseExternal Only Cool Before Applying
Root Character
- ColourDark Brown Root
- AromaMild, Earthy Scent
- TextureFirm Dried Pieces
- CutSliced Whole Root
- TraditionUsed Over 2,000 Years
- UseExternal Compress
Symphytum officinale, also called blackwort or knitbone, a whole root for external use
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