Blue Melilot
€ 10.57
Brews pale gold-green
Origin: Austria
- Our blue melilot, also known as blue fenugreek is specially picked and packaged by expert farmers to reach you in the best possible condition.
- Blue melilot tastes slightly of almonds and has a honey-like aroma and fragrance. It can be used to make herb stuffing, herbal infusions, or even to flavour home-brewed beer!
- If you’re a fan of the green Swiss cheese Sapsago, you’ll like this sweet clover, as it’s this herb that gives that cheese a unique flavour!
- Our blue melilot can be steeped in hot water to create a distinctive, nutty herbal infusion, which is often used in traditional medicine around the world.
- We search around the world for the finest produce.
How To Prepare
Steep As A Loose Herbal Infusion
Amount2g / 250ml
Water100°C
Steep Time5-7 Minutes
ServeHot
AromaHoneyed, Nutty Almond-Like Notes
Character
- TasteSweet, Nutty Almond
- AromaHoney-Like Fragrance
- BodySmooth, Mellow Infusion
- Also Known AsBlue Fenugreek
- FormDried Aromatic Herb
- Culinary UseStuffing & Infusions
A Nutty, Honey-Scented Herb That Flavours Breads, Cheeses And Herbal Infusions
Food business operator: Valley of Tea, Duinenabdijstraat 4, 8000 Brugge, Belgium
Customer reviews
No reviews yet. Be the first to share your experience.
Reviews are checked before publication. Purchases are verified against our order records; verified purchases carry a badge.