0

Your Cart is Empty

herbal tea
herbs & spices
teaware

Dill Seed

5 total reviews

Brews pale gold-green
  • Warming and aromatic, with a flavour that's similar but more pronounced than dill leaves.
  • This Organic culinary grade product is perfect for seafood, noodles, bread, potatoes or pickles.
  • Specially packaged to keep the flavour intact, and make sure it gets all the way to you without losing any of its natural goodness.
  • A must have in your kitchen stash! This artisan herb really is all that.
  • We strongly believe that the higher quality a product, the more benefits it brings - because it's loaded with the right substances. That's why we search around the world for the finest produce.
Loose

Ways To Use

A Classic Culinary Seed For Everyday Cooking

PicklingBrines & Jars
SeafoodSeason
BreadsRye & Loaves
Potatoes & NoodlesSprinkle
Soups & SaucesStir Into Creamy Dishes And Dressings

Flavour Profile

WarmAromaticGrassy DillFaintly SweetMild Caraway EdgeClean Finish
  • WarmWhole Seed
  • AromaticBolder Than Dill Leaf
  • Grassy DillFragrant When Crushed
  • Faintly SweetSavoury Depth
  • Mild Caraway EdgeGentle Bittersweet Warmth
  • Clean FinishPairs With Vinegar

Warm, aromatic dill seed, more pronounced than the leaf, with a clean grassy finish.

Customer reviews

5.0 / 5 Based on 5 reviews

No reviews yet. Be the first to share your experience.

Reviews are checked before publication. Purchases are verified against our order records; verified purchases carry a badge.